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Notas técnicas y Científicas

/// Dr. Edgar Iván Jiménez Ruiz

Effect of seasonality and storage temperature on rigor mortis in the adductor muscle of lion´s paw scallop Nodipecten subnodosus.

Evaluation of apparent digestibility coefficients of indivudual feed ingredients in spotted rose snapper Lutjanus guttatus (Steindachner, 1869).

/// Dra. Crisantema Hernández González

Molecular detection and classification of the phytoplasma that causes purple top in potatoes (Solanum tuberosum) in the State of Mexico.

/// Dra. Ana Tarín Gutiérrez Ibánez

PERFIL FARMACOLÓGICO, BIOQUÍMICO Y BIOTECNOLÓGICO DEL MEJORAMIENTO DE LOS METABOLITOS SECUNDARIOS DE Rauwolfia serpentina.

/// M.C. César Reyes Reyes

Mercury in muscle and liver of ten ray species from Northwest Mexico.

///Dr. Jorge Ricardo Ruelas Inzunza

Methods to obtain protein concentrates from jumbo squid (Dosidicus gigas) and evaluation of their functionality.

///Dr. Víctor Manuel Ocaño Higuera

Extracción y caracterización reológica de almidón y pectina en frutos de plátano "Pera" (Musa ABB).

///Dr. Rosendo Balois Morales

Characterization of Phenolic Compoundsand Antioxidant and Antiinflammatory Activitiesfrom Mamuyo (Styrax ramirezii Greenm.) Fruit

///Dr. Pedro Antonio García Saucedo

Callus culture development of two varieties of Tagetes erecta and carotenoid production

///Dr. Israel Benítez García

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